ALL FOOD EQUIPment
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Inventory
Ovens
Mixers and Blenders
Conveyors
Dough Make Up Equipment
Cooling Ovens
Enrobers
Cookie Capping
Sandwich Machines
Wafer Equipment
Metering and Scaling
Baggers
Sheeting and Laminating
Snack Food Equipment
Install, Upgrade and Removal Services
Retail and Small Wholesale Bakery Equipment
Mixing Proofing Pans Forming
"Pringles" Line
Silos and Systems
Used Spiral Mixers
Complete Cracker Line
Lady Finger Production Line
Pita Line
Indoor Material Silos and Systems
One (1) Aluminum Silo System, consisting of the following, ? Two (2) Cylindrical all aluminum sectional internal flour silo's ( approx 48,000 lb's capacity each. ) ? One (1) Compressor ? One (1) main control panel ? One (1) pump ? One set 3'' delivery piping ( Approx ) 150 feet? Two sets receiving piping with two (2) tanker connection valves.? One discharge hopper ? One weigh system control panel Click HERE to Request More Information
? Two (2) Cylindrical all aluminum sectional internal flour silo's ( approx 48,000 lb's capacity each. ) ? One (1) Compressor ? One (1) main control panel ? One (1) pump ? One set 3'' delivery piping ( Approx ) 150 feet? Two sets receiving piping with two (2) tanker connection valves.? One discharge hopper ? One weigh system control panel Click HERE to Request More Information
? Two (2) Cylindrical all aluminum sectional internal flour silo's ( approx 48,000 lb's capacity each. )
? One (1) Compressor ? One (1) main control panel ? One (1) pump ? One set 3'' delivery piping ( Approx ) 150 feet? Two sets receiving piping with two (2) tanker connection valves.? One discharge hopper ? One weigh system control panel
Click HERE to Request More Information
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Bakery Technology Enterprises, LLC 1240 Industrial Park Drive, Columbia, TN 38041 panymaq@yahoo.com USA Phone: 931. 490 1977 / 931 490 1968 Dedicated FAX 931 490 2254 Mexico: (559)-115-6521 Overseas: Philippines: ( 63)-915-403-8714
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