LBC rack ovens — lot of four (3 gas double + 1 electric single)

"Generic representation for illustrative purposes only. Actual equipment photos, models, and configurations may vary."

LRO-2G5 (×3): 290,000 BTU/hr natural gas, 120/208 or 120/240 V 3 ph, MCA 15 / MOP 20 · 100–525 °F · 40 full-size sheet pans each · two single racks or one double, 'B' style lift · waterfall steam · integral 16.5 sq ft / 800 cfm hood, NFPA 96 Type I & II · 3,380 lb each.

LRO-1E (×1): electric cal-rod, 3 ph, roughly 40–42 kW for the class · 20 full-size pans · LBC Vertiflow · integral 12 sq ft / 530 cfm hood · approx. 2,500 lb.

Combined 140 full-size 18 × 26 in pans in a single load.